Dickey?s Barbecue Pit Announces International Expansion into the Philippines
January 24, 2023
Worlds largest barbecue concept opening stores in Manila, Philippines
Dallas, Jan. 23, 2023 (GLOBE NEWSWIRE) -- Dickeys Barbecue Pit is continuing its smoking-hot development streak across the globe as the iconic Texas-born brand announced their expansion into the Philippines.
With this exciting global expansion news, Dickeys Executive Vice President Jim Perkins and Master Partner, John Lee, of the San Francisco Bay area recently visited the Philippines with a solid foundation in place to open the first Dickeys Barbecue Pit in Manila in the second Quarter of 2023.
John Lee is a real estate professional, as well as a restaurateur who already own a Dickeys Barbecue Pit in the San Francisco Bay Area, a national burger chain, as well as having created his own concepts, including Burmese and Peruvian eateries.John's son, Max Lee, current Owner/Operator of the Bay Area Dickeys, will lead the expansion in the Philippines and the development of an additional 40 locations.
We are absolutely thrilled to be bringing the best Legit. Texas. Barbecue. across the globe to the Philippines in 2023, said Jim Perkins. With the representation of the Lee family, we have no doubt that the upcoming Dickeys development will be a major success.
With this latest announcement, Dickeys continues to strengthen its international presence as the worlds largest barbecue brand and franchise. With over 550 barbecue restaurants including in Brazil, Egypt, Japan, Pakistan, Singapore, and the United Arab Emirates.
To learn more, follow Dickeys Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickeys Barbecue Pit app from the Apple App Store or Google Play.
To learn more about Dickeys Virtual Concepts follow: Wing Boss on Facebook, Instagram and Tik Tok, Trailer Birds on Facebook, Instagram and Tik Tok and Big Deal Burger on Facebook, Instagram and Tik Tok
About Dickeys Barbecue Restaurants, Inc.
Dickey's Barbecue Restaurants, Inc., the worlds largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickeys Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue. At Dickeys, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickeys proudly believes theres no shortcut to true barbecue and its why our name isnt BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with 'No B.S. (Bad Stuff)' included. Dickeys Barbecue has 550 locations across the United States and eight other countries.
Dickeys was named to Newsweeks 2022 Americas Favorite Restaurant Chains list and USA Today 2021 readers choice awards. Dickeys won first place on Fast Casuals Top 100 Movers and Shakers list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technologys Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the countrys 50 most influential women in foodservice in Nations Restaurant News, was recognized by Fast Casuals Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey's Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickeys Barbecue is part of Dickeys Restaurant Brands which has more than 700 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.dickeys.com.
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Shannon Santos Dickey's Barbecue Pit ssantos@dickeys.com
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